Profile

Kentaro Horie

Patent Attorney

Practice Areas

Chemistry, Biotechnology, and Pharmaceuticals

Education

M.S., Department of Biotechnology, Osaka University

Professional Background

House Foods Corporation

Expertise

Prosecution and opinions

Languages

English


Mr. Horie specializes in biochemistry, organic chemistry, and analytical chemistry. He has experience in food analysis, enzyme purification, and clarification of the structure and activity of compounds isolated from foods, using HPLC and NMR, and methods such as ELISA and PCR.

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