 
KENTARO HORIE
Patent Attorney
Biotechnology
M.S., Department of Biotechnology,
Osaka University
Professional Background: House
Foods Corporation |
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Expertise and Experience:
Prosecution and opinions. Mr. Horie specializes in biochemistry, organic
chemistry, and analytical chemistry. He has experience in food analysis, enzyme
purification, and clarification of the structure and activity of compounds
isolated from foods, using HPLC and NMR, and methods such as ELISA and PCR.
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